Comments on: Get some Pork on your Folk at NYC food festivals http://philiad.wordpress.com/2011/12/15/get-some-pork-on-your-folk-at-nyc-food-festivals/ Wed, 03 Apr 2013 16:58:16 +0000 hourly 1 http://wordpress.com/ By: A round of applause for your editor… « The Philiad http://philiad.wordpress.com/2011/12/15/get-some-pork-on-your-folk-at-nyc-food-festivals/#comment-1791 Wed, 18 Apr 2012 14:47:35 +0000 http://philiad.wordpress.com/?p=3538#comment-1791 [...] North Korean refugees and legacies of violence in Cambodia, while I was hanging about in Brooklyn, going to pickle festivals and stalking local [...]

]]> By: phillegitimate http://philiad.wordpress.com/2011/12/15/get-some-pork-on-your-folk-at-nyc-food-festivals/#comment-1554 Sun, 18 Dec 2011 15:07:20 +0000 http://philiad.wordpress.com/?p=3538#comment-1554 The green apple frozen custard was great (candied ginger on top). One of the best samples of the day, but the absolute best was probably the earl grey creme brulee – kind of surprising because I’m not the biggest brulee fan. This one, however, was blow-torched to perfection.

Thanks for all your great comments! You’re well on your way to becoming my top commenter. I’ll catch up with your blog as soon as finals are over. Got a Trans-Pacific flight to catch up on my reading.

]]> By: Lunar Euphoria http://philiad.wordpress.com/2011/12/15/get-some-pork-on-your-folk-at-nyc-food-festivals/#comment-1548 Sun, 18 Dec 2011 14:04:49 +0000 http://philiad.wordpress.com/?p=3538#comment-1548 Love it!

Green apple frozen custard – how peculiar! Did you try it?

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